Every building project has its up and downs. After some updates from our business partner Richard that didn't sound quite so promising, we packed the children and our dog in the car and spent a weekend in Hoima to check on the progress and to find solutions to the challenges. It turned out that our trip was very timely so that we could take some crucial decisions: the layout of the restaurant had to be slightly changed to match the sloping of the underground, the kitchen windows were improved to allow for more light and better air circulation, the first planting of pencil cactus along the fence was started, and the carrying pillars of the cottages were strengthened. Here we are discussing the extra windows for the kitchen: Builders stop their work to enlarge the windows We let our engineer know how to enlarge the windows The building of the kitchen The roofing of the cottages has also started. Our roofing expert Fred brought his team of...